Not many people give a great deal of thought to their oven outside of an occasional cleaning until the oven starts to misbehave. However, even though an oven is designed to be extremely durable and last for many years, that doesn’t mean that it won’t occasionally have a problem that will need to be taken care of. As to whether the problem rises to the level of having to call a professional repair service or not, there are some common Oven problems that you can troubleshoot to determine if you can fix the problem or if professional help is needed.
Food Not Cooking Evenly
A common issue with electric ovens is food not cooking evenly. This is most often a problem with the heating element.
When the heating element gets hot enough, a person can look to see if the heating element is a uniform orange or red color.
If not, it could indicate that a heating element has begun to fail. While you can try to fix it yourself, in most cases it will require a service that handles oven repairs to come out and replace the old element.
Door Not Sealing Completely
Another common problem is regarding oven door repairs. Sometimes the door won’t seal completely. This is typically an issue when the seal around the door connects with the body of the oven. Over time, heat and debris can cause the seal to wear out.
In these situations, removing the old seal and purchasing a replacement seal from the manufacturer is the best option. However, if the oven is self-cleaning, replacing an existing seal for these types of ovens should be done by an oven repair technician.
Temperature Not Holding Stable
A problem that is common with westinghouse ovens, as well as many other types of oven manufacturers, is varying temperatures. In many cases, this is indicative of a problem with the thermostat. Depending on the model, some ovens allow you to recalibrate the thermostat.
This is often delineated in the owner’s manual. However, if you feel uncomfortable taking on this job, you can simply call one of our technicians to come out and check to see if the oven can be recalibrated. If not, the faulty thermostat will likely need to be replaced.
Whether it’s electric or gas oven repairs, there are a number of potential Oven problems that can occur. Understanding methods for troubleshooting and understanding when it’s time to call in a professional is important. This not only will help you to keep your oven working for many years to come, but it will ensure that the oven is working properly and that food is cooked exactly as it should be when it’s placed in your oven.